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|
简明英汉词典 | ||
|
flour | |
| [5flauE] | ||
| n. | ||
| 面粉 | ||
|
美国传统词典[双解] | ||
|
flour | |
| flour | ||
| AHD:[flour] | ||
| D.J.[flaur] | ||
| K.K.[fla&r] | ||
| n.（名词） | ||
(1) |
A fine, powdery foodstuff obtained by grinding and sifting the meal of a grain, especially wheat, used chiefly in baking. | |
| 面粉：一种经研磨谷物并筛选其粉末而获得的精细粉状食物，尤指小麦，主要用于烤面包 | ||
(2) |
Any of various similar finely ground or powdered foodstuffs, as of cassava, fish, or bananas. | |
| 似面粉的：任何一种类似的、精磨成粉的食物，如参茨根粉、鱼粉或香蕉粉 | ||
(3) |
A soft, fine powder. | |
| 细软的粉末 | ||
| v.tr.（及物动词） | ||
| floured， flour.ing， flours | ||
(1) |
To cover or coat with flour. | |
| 以面粉覆盖包裹 | ||
(2) |
To make into flour. | |
| 磨成粉 | ||
|
语源 | ||
| Middle English * see flower | ||
| 中古英语 *参见 flower | ||
|
继承用法 | ||
|
flour“y | |
| adj.（形容词） | ||
|
现代英汉词典 | ||
|
flour | |
| [5flaJE(r)] | ||
| n. | ||
| 面粉 | ||
| Bread is made from flour. | ||
| 面包是用面粉做的。 | ||
|
词性变化 | ||
|
flour | |
| vt. | ||
(1) |
撒上粉 | |
(2) |
制成粉 | |
|
现代英汉综合大辞典 | ||
|
flour | |
| [5flauE] | ||
| n. | ||
(1) |
面粉; 谷粉; 粉末 | |
(2) |
粉状物质 | |
(3) |
岩粉, 矿物粉 | |
(4) |
细小纤维 | |
|
词性变化 | ||
|
flour | |
| [5flauE] | ||
| vt. | ||
| 研成粉末, 在...撒粉 | ||
| vi. | ||
| 研成粉 | ||
|
继承用法 | ||
|
flourbag | |
| n. | ||
| 面粉袋 | ||
|
flourmill | |
| n. | ||
| (=[美] flouring mill)面粉厂 | ||
|
flour-mite | |
| n. | ||
| 粉螨 | ||
|
floured | |
| adj. | ||
| 磨碎的; 粉质的, 粉状的; 撒上粉的 | ||
|
flouring | |
| n. | ||
| 粉末化 | ||
|
floury | |
| [`flaJErI] | ||
| adj. | ||
| 面粉的; 粉状的, 多粉的 | ||
|
习惯用语 | ||
|
bolt all the flour | |
| 仔细调查, 彻底根究 | ||
|
特殊用法 | ||
|
abrasive flour | |
| 研磨粉末 | ||
|
acorn flour | |
| 浆栎粉 | ||
|
adulterated flour | |
| 掺杂粉, 掺杂的面粉 | ||
|
agenized flour | |
| 用埃京法处理的面粉(用三氯化氮漂白过的面粉) | ||
|
bake flour | |
| 烤硬饼干用面粉 | ||
|
baked rice flour | |
| 炒米粉 | ||
|
baker's flour | |
| 焙烤食品用面粉, 做面包用面粉 | ||
|
barley flour | |
| 大麦粉 | ||
|
barley meal | |
| 大麦粉 | ||
|
batch flour | |
| 分段面粉, 粗制面粉 | ||
|
binder flour | |
| 粘合用面粉 | ||
|
bleached flour | |
| 漂白粉 | ||
|
blue flour | |
| 头道磨出的面粉 | ||
|
bran flour | |
(1) |
带有细麸皮的面粉 | |
(2) |
由麸皮回收的面粉 | |
|
break flour | |
| 粗面粉; 粉屑 | ||
|
brominated flour | |
| 溴化(处理)过的面粉 | ||
|
brown flour | |
| 黑面粉, 黑麦粉 | ||
|
buckwheat flour | |
| 荞麦粉 | ||
|
cake flour | |
| 软质面粉 | ||
|
soft flour | |
| 软质面粉 | ||
|
soft-wheat flour | |
| 软质面粉 | ||
|
clear flour | |
| 次级面粉 | ||
|
coarse-granular flour | |
| 粗粒(度)面粉 | ||
|
consumer's flour | |
(1) |
[英]二级面粉 | |
(2) |
商品面粉, 日常消费用面粉 | |
|
cork flour | |
| 软木粉 | ||
|
corn graham flour | |
| 加全麦粉的玉米粉 | ||
|
country milled flour | |
| (磨坊)磨制的面粉 | ||
|
cracker flour | |
| 发面饼干用面粉 | ||
|
Daren flour | |
| “达兰” 面粉(萌芽麦粉) | ||
|
dead flour | |
| 发力小的 面粉 | ||
|
defatted soy flour | |
| 脱脂大豆粉 | ||
|
durum flour | |
| 硬质小麦粉(适于制面条) | ||
|
dusting flour | |
| 扑撒用粉 | ||
|
emery flour | |
| 细金刚砂粉 | ||
|
enriched flour | |
| 强化(营养素的)面粉 | ||
|
first clear flour | |
| 头等净粉 | ||
|
first patent flour | |
| 一级专利粉 | ||
|
final flour | |
| 成品面粉 | ||
|
finished flour | |
| 成品面粉 | ||
|
fish flour | |
| 溶剂脱脂鱼粉 | ||
|
fortified flour | |
| 强化面粉 | ||
|
gelatinized flour | |
| 糊化面粉, [俗]熟面粉 | ||
|
germ flour | |
| 胚芽(面)粉 | ||
|
glutenous flour | |
| 添加面筋的面粉 | ||
|
glutinous rice flour | |
| 糯米粉 | ||
|
grahamflour | |
| 黑面粉(没去麸的面粉) | ||
|
granular wheat flour | |
| 粗粒小麦粉, 粗粒面粉 | ||
|
hard wheat flour | |
| 硬质小麦粉, 硬质面粉 | ||
|
heavily buffered flour | |
| 强缓冲性的面粉 | ||
|
high quality flour | |
| 上等精白粉 | ||
|
konjaku flour | |
| 魔芋粉 | ||
|
lard-crackling flour | |
| 猪油渣粉 | ||
|
light flour | |
| 白面粉 | ||
|
long extraction flour | |
| 高出粉率的面粉 | ||
|
long patent flour | |
| 普通面粉 | ||
|
macaroni flour | |
| 制通心粉用面粉, 高面筋面粉 | ||
|
middlings flour | |
| 粗面粉 | ||
|
mountain flour | |
| 石粉 | ||
|
National flour | |
| 英国标准面粉(出粉率85%) | ||
|
oat flour | |
| 燕麦粉 | ||
|
oswego flour | |
| 玉米粉, 玉蜀黍粉 | ||
|
overbolted flour | |
| 筛过度的面粉 | ||
|
phosphate flour | |
| 添加磷酸钙的面粉 | ||
|
pulse flour | |
| 豆粉, 豆面 | ||
|
red dog flour | |
| 低级面粉, 次面粉 | ||
|
reduction flour | |
| 粉碎系统出来的面粉 | ||
|
roller-mill flour | |
| 辊轧面粉 | ||
|
sago flour | |
| 西米粉 | ||
|
sausage flour | |
| 香肠用面粉 | ||
|
binder flour | |
| 香肠用面粉 | ||
|
scaled flour | |
| 糊化面粉 | ||
|
gelatinized flour | |
| 糊化面粉 | ||
|
second clear flour | |
| 二等(面)粉 | ||
|
second patent flour | |
| 二级粉 | ||
|
sifted flour | |
| 筛过的面粉 | ||
|
silica flour | |
| 【冶】石英粉 | ||
|
soft wheat flour | |
| 面筋含量低的面粉, 软质小麦粉 | ||
|
sound flour | |
| 优质面粉 | ||
|
soybean flour | |
| 黄豆粉, 豆腐粉 | ||
|
sponging flour | |
| 做发面用的面粉, [俗]酵头用面粉 | ||
|
straight flour | |
| 不加调配的原麦轧制的面粉 | ||
|
straight grade flour | |
| 普通级面粉 | ||
|
strong flour | |
| 强力面粉(面粉中含有筋力强的面筋) | ||
|
take-out flour | |
| 筛出的面粉 | ||
|
weak flour | |
| (面)筋力弱的面粉 | ||
|
well-dressed flour | |
| 充分筛过的面粉 | ||
|
whole wheat flour | |
| 全麦(面)粉 | ||
|
whole graham flour | |
| 全麦(面)粉 | ||
|
entire wheat flour | |
| 全麦(面)粉 | ||
|
用法词典 | ||
|
flour | |
| 这个词与flower 花，出自同一拉丁词源flos. flo 是词根 | ||
|
[七国语言]英汉电子工程大词典 | ||
|
flour | |
| 粉 | ||
|
[七国语言]英汉公共大词典 | ||
|
flour | |
| 面粉 | ||
|
[七国语言]英汉建筑大词典 | ||
|
flour | |
| 粉 | ||
|
美国传统词典 | ||
|
flour | |
| flour | ||
| AHD:[flour] | ||
| D.J.[flaur] | ||
| K.K.[fla&r] | ||
| n. | ||
(1) |
A fine, powdery foodstuff obtained by grinding and sifting the meal of a grain, especially wheat, used chiefly in baking. | |
(2) |
Any of various similar finely ground or powdered foodstuffs, as of cassava, fish, or bananas. | |
(3) |
A soft, fine powder. | |
| v.tr. | ||
| floured, flour.ing, flours | ||
(1) |
To cover or coat with flour. | |
(2) |
To make into flour. | |
|
语源 | ||
| Middle English * see flower | ||
|
继承用法 | ||
|
flour“y | |
| adj. | ||
|
英汉地质大词典 | ||
|
flour | |
| n.粉末,岩粉,矿物粉 | ||
|
英汉纺织大词典 | ||
|
flour | |
| n.面粉,粉状物质 | ||
|
英汉化学大词典 | ||
|
flour | |
| n.粉;vt.撒粉于 | ||
|
英汉海运大词典 | ||
|
flour | |
| 面粉细粉 | ||
|
基本词义 | ||
|
flour | |
| 面粉 | ||
|
英汉计算机大词典 | ||
|
flour | |
| n.粉;vt.撒粉于 | ||
|
英汉建筑大词典 | ||
|
flour | |
| n.粉,粉末,粉状纤维 | ||
|
英汉水利大词典 | ||
|
flour | |
| n.粉末,粉状物质,岩粉 | ||
|
英汉冶金大词典 | ||
|
flour | |
| n.粉末,粉面 | ||
|
英汉医学大词典 | ||
|
flour | |
| n.面粉 | ||